WHAT’S ON at
Mayfair Lane

Join us for an evening with Paul Nelson Wines exploring vintages of Chardonnay and Pinot Noir from Denmark’s oldest vineyard, Karriview Vineyard. Don’t miss this 5-course feast starring award-winning wines on Thursday 29 July at Mayfair Lane. Hosted by Paul Nelson, and our very own Foni Pollitt.

MENU

Champagne to start
2019 Paul Nelson Karriview Vineyard Chardonnay
2018 Paul Nelson Karriview Vineyard Chardonnay
2015 Paul Nelson Karriview Vineyard Chardonnay
1989 Paul Nelson Karriview Vineyard Chardonnay
2019 Paul Nelson Karriview Vineyard  Pinot Noir
2018 Paul Nelson Karriview Vineyard  Pinot Noir
2015 Paul Nelson Karriview Vineyard Pinot Noir
1990 Paul Nelson Karriview Vineyard Pinot Noir

Natural oysters
Crayfish bisque, poached cray
Coq au vin
Stirling Ranges eye fillet, wild mushroom gratin, dauphinoise
Cheese board – Shropshire Blue, Cave Aged Cheddar, Comte, Brie

$150pp

Discover the untold stories of Champagne and learn about the rich history of this decadent drop from the 17th century to the present and explore the hidden underbelly of one of the most revered wine regions of the world.

Join us for Chapter 5 of the Champagne Chronicles and unlock the Secrets of Champagne with our very own Foni Pollitt.

This fascinating masterclass features 8 outstanding Champagnes. 

Join us for an evening with one of the founding wineries of the Margaret River region. Don’t miss this indulgent 6 course feast starring the stunning wines of Cape Mentelle on Wednesday 23 June at Mayfair Lane. Hosted by Cape Mentelle’s award-winning Viticulturist, David Moulton, and our very own Foni Pollitt.

With a pristine coastal location and over 40 years of viticultural history, Cape Mentelle draws inspiration from the great wines of the world to create elegant, well-structured wines that capture a unique sense of place in every bottle. 

Taste your way through crisp, aromatic Chardonnays to the iconic, bold reds the region is so famous for.  Each wine has been paired with a classically decadent dish from Mayfair Lane’s kitchen, for what is sure to be an evening of opulence, exploring a winery at the top of its game.  

“Cape Mentelle is firing on all cylinders, with the winemaking team fully capitalising on the extensive and largely mature vineyards… Cape Mentelle is one of those knocking on the door of the Winery of the Year Award.”  James Halliday, Australian Wine Companion 2019 Edition

$175 pp

Join us for one of the most unique gin masterclasses Perth has to offer! Our monthly ‘Make Your Own Gin’ class allows you to produce your very own bespoke Gin, whilst delving into the unique world of flavours and botanicals. During the class, not only will you learn about the different varieties of gin, but you will 
get to taste a selection from around the world and learn how to make your very own 
gin at home! A good party trick to add to the collection!

Classes are around 1 1/2 – 2 hours long including share plates, a jar of your freshly created gin and a whole lot of fun! Our classes are very popular & sell out almost straight away, so we also give people the option of booking a private gin class at a time that suits them! Minimum of 10 guests per class, maximum of 16.