WHAT’S ON at
Mayfair Lane

From Make Your Own Gin Masterclasses to exclusive wine tasting & Meet the Winemaker events,
Mayfair Lane has your night out covered!

Buy tickets online via Eventbrite; give us a call on 9425 5222 or email functions@mayfairlane.com.au

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Mother’s Day Lunch

MOTHER’S DAY LUNCH

A Sunday lunchtime affair, all in honour of the matriarchs out there!

Indulge in a seafood share platter, opt for a classic Sunday roast or tuck into our special à la carte menu. However you wish to treat Mum, we’ll make it a proper one.

Sunday 10 May
Bookings 11.30am until 3pm
Bookings recommended, walk-ins welcome.
Every Mum enjoys a glass of sparkling on arrival, on the house. Cheers to Mumford!

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Seafood Platter $159
With half lobster, oysters, prawns and clams marinière, this platter is made for sharing.
Pre-order the seafood platter up to 48 hours before. Leave it too late and you’ll miss out.

Sunday Roast $46
Settle in with mum over a classic English roast. 

Free-Range Roast Pork belly or Roast Lamb Shoulder, served with all the trimmings, duck fat potatoes, seasonal vegetables, yorkshire pudding, apple or mint sauce, gravy
Available until sold out.

Special A la Carte Menu  

Settle in and tuck into a curated selection of Mayfair favourites.

Best book ahead, the matriarch doesn’t queue!

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Opa! Tuesdays

Fotini Tsouvallas (aka Foni Pollitt) invites you to Opa! Tuesdays at Mayfair Lane.

The kitchen’s off to the Med for a proper Greek feast! Join us every Tuesday as we serve up a cracking spread of lamb chops, pork and chicken skewers, grilled prawns, battered squid and warm homemade pita with traditional dips.

Every Tuesday
Bookings from 11.30am
$99 per platter
Bookings recommended

Each platter’s loaded with all the good stuff. From tzatziki and tirokafteri, a Greek salad with Dodoni feta, cucumber, tomato and oregano, plus golden Greek fries, all finished with a drizzle of Minos EVOO and Elladikon organic oregano.

Wash it down with a glass of Greek wine, a pour of Plomari ouzo or a cup of mountain tea. Yiamas!

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Meat You Thursday

Gather your friends for a chinwag over steak and a tipple every Thursday evening at Mayfair Lane.

Sizzling 250g sirloin, crispy chips and crackin’ red wine jus, topped off with any pint of your fancy or glass of wine from Mayfair’s Tipples – all for $35.

Every Thursday | Starting from 5.30pm

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Make Your Own Gin

Join us for one of the most unique gin masterclasses Perth has to offer! Our  ‘Make Your Own Gin’ class, held every second month allows you to produce your very own bespoke Gin, whilst delving into the unique world of flavours and botanicals. During the class, not only will you learn about the different varieties of gin, but you will 
get to taste a selection from around the world and learn how to make your very own 
gin at home! A good party trick to add to the collection!

Classes are around 1 1/2 – 2 hours long including share plates, a jar of your freshly created gin and a whole lot of fun! Our classes are very popular & sell out almost straight away, so we also give people the option of booking a private gin class at a time that suits them! Minimum of 10 guests per class, maximum of 16.

Tickets $75pp | 6pm start
Next date : Tues 2 June

Tickets are available to buy online via the ticket link above. Or call us on 08 9425 5222 for more info or email functions@mayfairlane.com.au

Book here

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