WHAT’S ON at
Mayfair Lane

Wednesday 18 March
5pm to 7pm Wine Tasting
$50pp gets you five 50ml sips with roving mezedes

BUY TICKETS

On the balcony, we’re hosting a proper Greek wine tasting, with plenty of Greek wines on pour and ready to explore. Stamp your passport to discover five different wines from The Med. Mezedes will be making the rounds for you to nibble on.

7pm Greek Feast Menu Takeover
Then hang around for a full Greek menu takeover! Graze your way through the menu, there’s plenty to mix and match. Our Greek platters will be making a star appearance, stacked with BBQ’d meats fit to feast on.

Join us for an evening of exploration that feels like a proper Greek odyssey! Opa!

The kitchen’s off to the Med for a proper Greek feast! Join us every Tuesday as we serve up a cracking spread of lamb chops, pork and chicken skewers, grilled prawns, battered squid and warm homemade pita with traditional dips.

Every Tuesday
Bookings from 11.30am
$99 per platter
Bookings recommended

Each platter’s loaded with all the good stuff. From tzatziki and tirokafteri, a Greek salad with Dodoni feta, cucumber, tomato and oregano, plus golden Greek fries, all finished with a drizzle of Minos EVOO and Elladikon organic oregano.

Wash it down with a glass of Greek wine, a pour of Plomari ouzo or a cup of mountain tea. Yiamas!

Sizzling 250g sirloin, crispy chips and crackin’ red wine jus, topped off with any pint of your fancy or glass of wine from Mayfair’s Tipples – all for $35.

Classes are around 1 1/2 – 2 hours long including share plates, a jar of your freshly created gin and a whole lot of fun! Our classes are very popular & sell out almost straight away, so we also give people the option of booking a private gin class at a time that suits them! Minimum of 10 guests per class, maximum of 16.